Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, samosa pastry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner, these would make great appetizer! I can't believe we are less than a. This Samosa Pastry recipe is Excellent and find more Great recipes, tried & tested recipes from About Samosa Pastry Recipe: Fill this basic samosa dough with anything spicy and delicious stuffing. The Samosa, a pastry from the Indian Subcontinent, is a famous and well-loved street food.
Samosa pastry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Samosa pastry is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have samosa pastry using 3 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Samosa pastry:
- Prepare Flour
- Take Salt
- Take Vegetable oil
My most significant memory of samosas is from my wedding where they were part of the festivities, right from all my aunties forming a production line. Serve samosas with an Indian meal, or pack them in your lunchbox. They can have sweet or Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe.
Steps to make Samosa pastry:
- Make a smooth dough of flour, pinch of salt and little veg oil.. let it rest for 3 hours
- Work d dough on surface to make it thin and cut a circle shape
- Set it on tray and smear little veg oil and sprinkle some flour… this will allow them not to stick togeda
- Arrange 3 or 4 of it by putting d veg oil and sprinkle some flour in between
- Transfer into nonstick pan and set d fire on low heat.. turn d oda side after 1 minute
- Remove from heat after anoda 1 minute and cut into four equal sizes
- Use ur hand and separate dem from one anoda
- Make a thick paste of flour and water
- Fold it from one side and use d paste to gum
- Fold d oda side
- These make a cone dat u can just fill wit d fillings
They can have sweet or Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe. Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong. Its pastry is filled with delicious. This Punjabi Samosa is as traditional as it gets, potato-pea stuffing and all.
So that’s going to wrap it up for this special food samosa pastry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
