Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, samosa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Samosa is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Samosa is something that I’ve loved my entire life. They’re nice and they look wonderful.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have samosa using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Take For Flour
- Prepare 2 cup All purpose flour
- Prepare 1/4 cup oil
- Prepare To ta Salt
- Get As needed Water
- Make ready as needed oil for frying
- Get Stuffing
- Make ready 4 boiled potatoes
- Get 3/4 cup boiled peas
- Make ready 3-4 green chillies
- Take 1 tbsp finely chopped ginger
- Take 1 tsp fennel seeds
- Take 1 tbsp dried coriander
- Prepare 1 tsp cumin seed
- Take 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Make ready 1/2 tsp garam masala
- Take 1 tbsp Chaat Masala
- Make ready to taste black salt
- Take To taste Salt
- Get 1 tsp Kasturi Methi
- Make ready 1 tsp Coriander leaves
- Prepare pinch Asafoetida
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- Add oil& salt to the flour and mix with hands and make bread crumbs
- Now add a little water and keep it covered.
- Toast cumin, akha coriander and fennel and grind coarsely
- Add 2tbsp oil to the frying pan, add ground masala, asafoetida, ginger and green chilli and fry then add turmeric and red chilli powder and fry it on low flame - - ● After breaking the potatoes by hand, add peas and mix, then add remaining ingredients and cook for 2 minutes and turn off the gas - - ● At the time of rolling the roti, make roti in an oval shape and slightly thicker and make 2 pieces of samosas. - - ● Fry until the samosas crisp on low heat
- When the samosas are 80/90% fry, then increase the flame and fry the samosas completely.
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap this up for this special food samosa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
