Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, samosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Samosa is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have samosa using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Prepare For Flour
- Prepare 2 cup All purpose flour
- Make ready 1/4 cup oil
- Make ready To ta Salt
- Make ready As needed Water
- Prepare as needed oil for frying
- Make ready Stuffing
- Get 4 boiled potatoes
- Get 3/4 cup boiled peas
- Get 3-4 green chillies
- Take 1 tbsp finely chopped ginger
- Get 1 tsp fennel seeds
- Prepare 1 tbsp dried coriander
- Get 1 tsp cumin seed
- Make ready 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Get 1/2 tsp garam masala
- Get 1 tbsp Chaat Masala
- Prepare to taste black salt
- Make ready To taste Salt
- Prepare 1 tsp Kasturi Methi
- Make ready 1 tsp Coriander leaves
- Make ready pinch Asafoetida
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Steps to make Samosa:
- Add oil& salt to the flour and mix with hands and make bread crumbs
- Now add a little water and keep it covered.
- Toast cumin, akha coriander and fennel and grind coarsely
- Add 2tbsp oil to the frying pan, add ground masala, asafoetida, ginger and green chilli and fry then add turmeric and red chilli powder and fry it on low flame - - ● After breaking the potatoes by hand, add peas and mix, then add remaining ingredients and cook for 2 minutes and turn off the gas - - ● At the time of rolling the roti, make roti in an oval shape and slightly thicker and make 2 pieces of samosas. - - ● Fry until the samosas crisp on low heat
- When the samosas are 80/90% fry, then increase the flame and fry the samosas completely.
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap it up with this exceptional food samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
