Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Samosa is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook samosa using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Take 250 gram maida
- Take 400 g potatoes
- Get 4 tsp Chillies paste add 7,8 garlic
- Prepare 1 tsp cummin seeds
- Prepare leaves Some coriander
- Take 2 fine chopped onions
- Get Oil as required
- Take 1/2 tsp tarmaric powder
- Prepare Salt as per taste
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- First of all we make dough for samosa. Take maida sev it add salt as per taste add 1serving spoon oil mix it well add water to make a smooth dough little thick then roti dough.
- Now dough is ready keep a side time is to make filling take a kadai on gas flame to heat oil add 1serving spoon of Seeds
- Then cummin seeds add chill garlic paste change the colour now add onions mix it well cook for 2minu add all masalas like red chilli powder tarmaric powder salt as per taste mix it well.
- Then add mashed potatoes mix it well add some coriander leaves filling is ready keep it side to cool.
- Now take dough knead dough to take 1spoon of oil take Dough make some balls from Dough now take a ball dip in dry flour roll it like this.
- Then cut it into two pieces flod like this.take some water for tie between both fold otherwise it will open when deep frying
- Then take in hand fill with filling then pack open side now make all samosa like this.
- At last deep fry all heat oil then put 2,3samosa in 1batch for deep frying it is ready to serve
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that is going to wrap it up with this special food samosa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
