Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, naman cikin samosa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Naman cikin samosa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Naman cikin samosa is something which I’ve loved my entire life. They’re fine and they look wonderful.
The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Process: Chicken filling- - To make the Chicken filling for the samosa, heat oil in a pan and add the chopped onions. In this video, we will make Mini Samosa recipe which is a very popular namkeen snack made with a filling of split green gram also known as moong dal. Chicken samosa is a traditional snack of Muslims of Kozhikode.
To begin with this particular recipe, we have to first prepare a few components. You can cook naman cikin samosa using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Naman cikin samosa:
- Take nama tsoka
- Take Mai 5 cokali
- Take Carrot 1 babba
- Prepare Green beans cikin hannu
- Prepare 1 Koren tattasai
- Get 1 Albasa Mai lawashi
- Get 3 Maggi
- Take Spices (Curry, thyme, onga etc)
- Make ready Tarugu 4 manya
Chicken Samosa is a very popular recipe. Chicken samosa Home made - Ramadan special Malabar samosa. Cook chicken by mixing all masala items and make the chicken masala dry by stir frying. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight.
Steps to make Naman cikin samosa:
- Da farko ki samu namanki tsoka saiki Sanya a tukunya kisa maggi da albasa Ginger nd garlic spices ki juya ki rufe idan ya dahu Sai ki sauke ki daka kmr zakiyi dambun mama idan ya daku saikisa tafarnuwa daya ki goga citta kadan ki wanke tarugu kisa da albasa rabi Sai ki hade ki dakesu Sai ki kwashe sai ki Dora frypan a wuta kisa Mai da albasa Sai ki sa Naman ki motsa
- Daga Nan kin yayyanka su Karas Kamar haka in Naman da kikasan yadan fara chanza kala saiki zuba kayan dakika yanka banda lawashin da koren tattasan saiki da Maggi daya da onga da Curry da thyme ki motsa
- Zai koma Kamar haka saiki zuba Dan ragowan romonki akai kibarshi na minti 1zuwa2 saikisa lawashin da koren tattasan ki rage wuta yayi kmr 30 sec saiki sauke
- NOTE. Kada ki Bari yayi Kamar dambun nama ba'ason shi haka. Shine amfanin says romon Amma kin gani dn mitsil ne na bar Naman ya dahu sosai Sai romon ya rage kadan
Cook chicken by mixing all masala items and make the chicken masala dry by stir frying. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight. Chicken Samosa - Let's talk about Samosas; these little but tasty pastry can either be fried or baked and it can serve as an appetizer, entree or snacks. Yadda zakuyi Mat Samosa cikin sauki a gida da Ramadan din nan bawai sai kana tunanin baka da kayan yiba iya wannan ya isa kayishi cikin. Boil chicken and and mash to make thin filaments.
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