Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, samosa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Samosa is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Samosa is something which I’ve loved my entire life. They are fine and they look wonderful.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To get started with this recipe, we must first prepare a few ingredients. You can have samosa using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Get Cooking oil
- Get Half kg mixed meat
- Make ready Teaspoon pepper
- Make ready Coriander
- Prepare Teaspoon cumin
- Prepare Salt
- Take Purpose flour
- Take Water
- Take Cumin
- Make ready Pepper
- Make ready Green onion
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Steps to make Samosa:
- Purpose flour, 2cups and 2 teaspoons of vegetables oil. I cup water plus 2 tablespoon of flour, mixed with water
- In a pan over medium heat, heat the oil. Once hot, add the minced meat, cook for 30mins
- Add onion until beef is brown and onions. Add garlic, pepper and coriander to minced meat. Cook for about 3min.when ready remove from heat
- In a bowl, combine flour, salt and oil and water. Use your hands to mix together. Shape the dough in to ball, cut cooked dough circle into 4 quarters, ffold bottom half to the right. Use flour to paste, seal the fold
- In a pan, heat vegetable oil. Once hot put samosa in the pan.. Fr for about 5min… Flipping once u till light and golden brown, remove from oil and drain.. Server with tea, enjoy
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap it up for this special food samosa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
