Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chin-chin. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chin-chin is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chin-chin is something that I have loved my whole life.
Chin chin is a fried snack in West Africa. It is similar to the Scandinavian snack klenat, a crunchy, donut-like baked or fried dough of wheat flour, and other customary baking items. Many people bake it with ground nutmeg for flavor. Brooklyn-based Chin Chin breaks out the funky music for all!
To get started with this recipe, we have to first prepare a few components. You can cook chin-chin using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chin-chin:
- Get 2 cups flour
- Make ready Half 125g butter
- Make ready 1/2 cup sugar
- Get 1 egg
- Get 1/2 teaspoon baking powder
- Take 1/2 of evaporated milk
- Get little salt
- Make ready Oil for suyaaa
The simple fact that he existed makes mortals shudder at the mere concept, considering how much of a black piece of shit he is. Chin-chin definition: a greeting , farewell, or toast Meaning, pronunciation, translations and examples. chin-chin in British English. sentence substitute. Chin chin is a popular fried pastry native to West Africa.
Steps to make Chin-chin:
- In a bowl add ur butter and sugar, mix it sosai da sosai until it get fluffy
- Add ur egg in the mixture and mix it well
- Add ur evaporated milk
- In another kwano add ur flour,baking powder and a little salt then mix it well
- Add ur dry ingredients into the wet bit by bit until you form a dough
- Roll the dough on a working surface and cut it yadda kike so
- Then ki soya shi yayi kyau😄
Meaning, pronunciation, translations and examples. chin-chin in British English. sentence substitute. Chin chin is a popular fried pastry native to West Africa. It can be prepared in numerous ways, but the most common varieties are usually crunchy on the outside and soft on the inside.https. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Chin-chin was already in disgrace; it was washing day, and he had eaten a piece of soap.
So that is going to wrap it up with this special food chin-chin recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
