Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, milk chin chin. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a bowl mix all your dry ingredients i. e flour, nutmeg, baking powder and sugar. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew. I usually deep fry it, as in this.
Milk chin chin is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Milk chin chin is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook milk chin chin using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Milk chin chin:
- Make ready 8 cups flour
- Take 1 nd 1/2 cup sugar
- Get 1/2 cup milk
- Prepare 125 gm butter (half simas)
- Get 2 eggs
- Take 1 tablespoon baking powder
- Make ready 1 teaspoon nutmeg powder
- Make ready 1 tablespoon vanilla/milk/coconut flavour (Which ever one u lyk?
- Make ready Oil for frying
You might season your chin chin with oranges and cinnamon, or with nutmeg. Chin chin is similar to common Scandinavian snacks, but baked with ground nutmeg, it has Well, it is not difficult - some flour, sugar, butter, eggs, and milk, and a little effort - and your chin chin is ready! Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for.
Instructions to make Milk chin chin:
- In a clean bowl,add butter,sugar milk nd egg nd mix together until d sugar dissolves
- Add ur flavor ND mix again
- In a separate bowl add flour, baking powder nd nutmeg powder nd mix
- Add ur dry ingredients to ur wet ingredients ND mix to form a dough not
- Beat d dough for lyk 10-15mns den allow it to rest for 10mns
- After 10mns, use ur scissors to cut to ur desired size
- Den fry on a medium heat
Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for. Chin Chin food is one of the most favorable snacks in Nigeria. It can be the ideal type of refreshments for your guests, relatives, and friends. Check Chin Chin images, and you will like this food.
So that is going to wrap this up with this exceptional food milk chin chin recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
