Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chin chin 2. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Chin chin 2 is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chin chin 2 is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chin chin 2 using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chin chin 2:
- Take 500 g flour
- Prepare 100 g margarine
- Get 140 g sugar
- Make ready 1 cup milk
- Get 1/4 teaspoon baking powder
- Make ready 1/4 vanilla
- Take 1 egg
- Prepare 1 teaspoon nutmeg or clove powder
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Steps to make Chin chin 2:
- Mix the dry ingredients together. Add the margarine and mix till it becomes like bread crumbs. Add the egg and milk. Mix to form a dough.
- Put on a work surface and knead well. Cut into small balls and roll out with a rolling pin. Fold it and Roll it flat. Then pass it through a pasta maker to further flatten it. Sprinkle a little flour if needed. You can fold it and flatten it again. Then pass it though the chinchin cutter section. Shorten the strips with a kitchen scissors to your desired lenght. Fry on medium heat. Stir occasionally to get an even golden brown color.
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