Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, milk chin chin. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Milk chin chin is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Milk chin chin is something that I have loved my entire life.
In a bowl mix all your dry ingredients i. e flour, nutmeg, baking powder and sugar. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew. I usually deep fry it, as in this.
To begin with this particular recipe, we have to first prepare a few components. You can cook milk chin chin using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Milk chin chin:
- Take 4 cups flour
- Prepare 1 egg
- Take 1 cup milk (I use diluted milk) -1 tbsp out of the milk
- Prepare Pinch nutmeg
- Get 2/3 cup butter
- Prepare 1 cup sugar
- Take 1 teaspoon vanilla essence
- Make ready 1 tsp baking powder
You might season your chin chin with oranges and cinnamon, or with nutmeg. Chin chin is similar to common Scandinavian snacks, but baked with ground nutmeg, it has Well, it is not difficult - some flour, sugar, butter, eggs, and milk, and a little effort - and your chin chin is ready! Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for.
Instructions to make Milk chin chin:
- In a bowl mix all your dry ingredients i.e flour, nutmeg, baking powder and sugar
- Add in your butter and mix till it is crumble in texture
- Break your egg and mix very well
- Add in milk gradually until its finished
- Knead the dough for 5 minutes, roll out and cut to your desired shapes
- Fry in a deep hot oil until desired colour is achieved
- And here is the soft tasty chinchin
Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for. Chin Chin food is one of the most favorable snacks in Nigeria. It can be the ideal type of refreshments for your guests, relatives, and friends. Check Chin Chin images, and you will like this food.
So that is going to wrap this up with this special food milk chin chin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!