Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, milk chin chin. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Milk chin chin is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Milk chin chin is something which I’ve loved my whole life. They are nice and they look wonderful.
In a bowl mix all your dry ingredients i. e flour, nutmeg, baking powder and sugar. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew. I usually deep fry it, as in this.
To begin with this recipe, we must prepare a few components. You can cook milk chin chin using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Milk chin chin:
- Make ready 4 cups flour
- Prepare 1 egg
- Take 1 cup milk (I use diluted milk) -1 tbsp out of the milk
- Make ready Pinch nutmeg
- Make ready 2/3 cup butter
- Take 1 cup sugar
- Make ready 1 teaspoon vanilla essence
- Prepare 1 tsp baking powder
You might season your chin chin with oranges and cinnamon, or with nutmeg. Chin chin is similar to common Scandinavian snacks, but baked with ground nutmeg, it has Well, it is not difficult - some flour, sugar, butter, eggs, and milk, and a little effort - and your chin chin is ready! Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for.
Instructions to make Milk chin chin:
- In a bowl mix all your dry ingredients i.e flour, nutmeg, baking powder and sugar
- Add in your butter and mix till it is crumble in texture
- Break your egg and mix very well
- Add in milk gradually until its finished
- Knead the dough for 5 minutes, roll out and cut to your desired shapes
- Fry in a deep hot oil until desired colour is achieved
- And here is the soft tasty chinchin
Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for. Chin Chin food is one of the most favorable snacks in Nigeria. It can be the ideal type of refreshments for your guests, relatives, and friends. Check Chin Chin images, and you will like this food.
So that is going to wrap it up for this exceptional food milk chin chin recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
