Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chin-chin. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chin chin is a fried snack in West Africa. It is similar to the Scandinavian snack klenat, a crunchy, donut-like baked or fried dough of wheat flour, and other customary baking items. Many people bake it with ground nutmeg for flavor. Brooklyn-based Chin Chin breaks out the funky music for all!
Chin-chin is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chin-chin is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chin-chin using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chin-chin:
- Make ready Dry ingredients
- Take 5 mudu flour
- Prepare 6 tablespoons baking powder
- Take 1 mudu sugar
- Take 4 tablespoons nutmeg
- Make ready Wet ingredients
- Make ready 6 large eggs
- Get 1 peakmilk tin
- Get 4 sachets simas Margarine
The simple fact that he existed makes mortals shudder at the mere concept, considering how much of a black piece of shit he is. Chin-chin definition: a greeting , farewell, or toast Meaning, pronunciation, translations and examples. chin-chin in British English. sentence substitute. Chin chin is a popular fried pastry native to West Africa.
Instructions to make Chin-chin:
- Sieve flour and mix all dry ingredients
- Whisk eggs and mix all wet ingredients. Add together and knead while adding little water at a time.
- After kneading I usually pound in a mortar little batches until it’s completely formed and I allow to rest for some minutes. Roll and cut into shapes. Fry in hot oil
Meaning, pronunciation, translations and examples. chin-chin in British English. sentence substitute. Chin chin is a popular fried pastry native to West Africa. It can be prepared in numerous ways, but the most common varieties are usually crunchy on the outside and soft on the inside.https. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. Chin-chin was already in disgrace; it was washing day, and he had eaten a piece of soap.
So that is going to wrap this up with this special food chin-chin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
