Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crunchy chin chin. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crunchy Chin Chin is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Crunchy Chin Chin is something that I have loved my entire life.
This video will show you how to make a delicious Nigerian snacks called chin chin Thank you for watching,I hope you enjoy the video #chinchin#nigerianrecipe. #Chinchin #Crunchychinchin Chin chin is one of Nigerian popular Snack, it's crunchy, delicious and easy to put together. Welcome back to my channel, on this video I will be showing you guys how i made this delicious Nigeria(African)Snacks,Chin Chin. Crunchy chin-chin is made for your best satisfaction in the snack world. It contains the essential nutrients as a snack.
To get started with this particular recipe, we must first prepare a few components. You can cook crunchy chin chin using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Chin Chin:
- Take 300 grams flour
- Make ready 100 grams sugar
- Prepare Milk
- Make ready Milk flavour
- Take Pinch nutmeg
- Prepare 250 grams Butter
- Make ready Oil
- Get Water
Chinchin can be either hard or crunchy. This recipe is a fine medium between the two. Nigerian Chin Chin is a crunchy deep-fried snack, and quite easy to make. It's also a big party favorite and is usually served at birthday parties as an appetizer.
Instructions to make Crunchy Chin Chin:
- Pour the flour,the sugar,milk,milk flavour and the nutmeg and the butter
- Mix untill it looks like bread crumbles,add water gradually till you form your dough
- Then mould and cut to your desires sizes and fry
Nigerian Chin Chin is a crunchy deep-fried snack, and quite easy to make. It's also a big party favorite and is usually served at birthday parties as an appetizer. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years. Our objective is to make it delicious, crunchy and easy to chew. I usually deep fry it, as in this.
So that’s going to wrap it up with this exceptional food crunchy chin chin recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
