Easy orange cake with orange icing
Easy orange cake with orange icing

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, easy orange cake with orange icing. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. If your orange has thick skin with lots of the white part it's better to peel it and make the recipe without the skin. Blend the ingredients just to combine, don't blend too long, just.

Easy orange cake with orange icing is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy orange cake with orange icing is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy orange cake with orange icing using 14 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Easy orange cake with orange icing:
  1. Prepare Cake
  2. Make ready 1 1/2 cups all-purpose flour
  3. Take 2 1/4 tsp baking powder
  4. Make ready 3/8 tsp salt (just under a 1/2 tsp)
  5. Make ready 1/2 cup (also known as 1 stick or 125g) butter, softened
  6. Make ready 3/4 cup caster sugar
  7. Prepare 1/4 cup milk
  8. Prepare 1/4 cup orange juice
  9. Prepare 1 tbs orange zest
  10. Get Icing
  11. Get 1/3 cup butter, softened
  12. Make ready 1 1/2 cups confectioner's sugar, sifted
  13. Take 2 tbs orange juice (or more, if you like)
  14. Take 1/2 tsp orange zest

Variations like orange cream cheese frosting also included. Our most popular cake: Easy Orange Cake with Orange Icing. 🍊. Mouthwatering Eggless Orange Cake is easy to make. Subscribe to "Recipe House" for more Recipes.

Steps to make Easy orange cake with orange icing:
  1. Preheat oven to 180C. Grease either a 20x10cm loaf pan or a 20 cm round tin and set aside (note: I've only made this in a loaf pan).
  2. Mix the flour, baking powder, and salt together thoroughly, then sift into a large mixing bowl.
  3. Add all the other ingredients in with the sifted flour and stir until smooth.
  4. Pour into the loaf pan and bake between 30 and 40 minutes (my oven is small so a tester knife came out clean after about 32 minutes or so).
  5. Put on a wire rack to cool.
  6. Once the cake is cool, mix together the icing ingredients and, well, ice the cake, of course.

That combination of orange and ice cream is just heavenly. It is and always will be a favorite. Probably in part because it reminds me of being a kid. It's a great, easy, moist cake. For the orange flavor of the cake, I used a box of orange gelatin powder.

So that is going to wrap it up for this special food easy orange cake with orange icing recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!