Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate guinness cake with whipped cream icing. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Guinness cake with whipped cream icing is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate Guinness cake with whipped cream icing is something that I’ve loved my whole life. They are fine and they look fantastic.
It's an intense chocolate-y and stout-y cake with an amazing "Baileys" buttercream frosting. The frosting was inspired by my vegan Irish Cream Ice Apparently Guinness isn't (generally) vegan but there is a vegan option; Foreign Extra Guinness. It's a lot stronger and more bitter but I think it works.
To get started with this recipe, we have to prepare a few components. You can have chocolate guinness cake with whipped cream icing using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Guinness cake with whipped cream icing:
- Take 2 cups flour
- Get 1 cup Guinness or use 1/2 cup guinness and substitute the other
- Get 1 tbsp baking powder
- Get 1 tbsp vanilla essence
- Take 1 cup sugar
- Make ready 1/4 cup mayonnaise
- Get 1/4 cup cocoa powder
- Get 4 eggs
- Prepare 1 tbsp instant coffee
- Make ready 1 tsp baking soda
- Make ready 1/2 cup margarine or butter
I made this cake with a different icing because I wanted it all dark chocolate and it turned out great! If you are a fan of decadent treats, this Chocolate Guinness Cake is the dessert for you! Chocolate Cake with Chocolate Whipped Cream IcingWoman Scribbles. Guinness Chocolate Cheesecake made with a Guinness-filled chocolate filling, Oreo cookie crust, Baileys ganache topping & Guinness chocolate whipped cream!
Instructions to make Chocolate Guinness cake with whipped cream icing:
- In a bowl,add half a can of Guinness beer and half a cup of butter milk. You can use the whole can and omit the buttermilk.
- Add in the coffee and vanilla essence and set aside. Stir them together.
- In another bowl,add the flour, baking powder,baking soda, cocoa powder and salt,sieve. Mix and set a side.
- In a 3rd bowl,add your butter,add sugar and mix until well combined. Add in the eggs one at a time as u mix. Then pour the mayonnaise and give it one last mix.
- To this mixture above,add the flour mixture as you mix alternating with the wet ingredients,bit by bit.
- Once well combined,pour into your baking tin and bake at 180 degrees for 35 minutes or until well baked.
- I used whipped creme as icing on the cake.
And then the Guinness chocolate whipped cream - swoon! I'm in love with the whole combination! This Chocolate Guinness Cake with Baileys Cream Cheese Frosting is incredibly moist, decadent and melts-in-your mouth delicious. Place cream cheese and confectioners' sugar in a mixing bowl, and whip with an electric beater, until smooth (You may also do this with a food processor). Add cream and beat again until you have a spreadable consistency.
So that’s going to wrap it up for this special food chocolate guinness cake with whipped cream icing recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
