Chocolate Guinness cake with whipped cream icing
Chocolate Guinness cake with whipped cream icing

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate guinness cake with whipped cream icing. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

It's an intense chocolate-y and stout-y cake with an amazing "Baileys" buttercream frosting. The frosting was inspired by my vegan Irish Cream Ice Apparently Guinness isn't (generally) vegan but there is a vegan option; Foreign Extra Guinness. It's a lot stronger and more bitter but I think it works.

Chocolate Guinness cake with whipped cream icing is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Guinness cake with whipped cream icing is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate guinness cake with whipped cream icing using 11 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Chocolate Guinness cake with whipped cream icing:
  1. Prepare 2 cups flour
  2. Make ready 1 cup Guinness or use 1/2 cup guinness and substitute the other
  3. Make ready 1 tbsp baking powder
  4. Make ready 1 tbsp vanilla essence
  5. Prepare 1 cup sugar
  6. Prepare 1/4 cup mayonnaise
  7. Prepare 1/4 cup cocoa powder
  8. Take 4 eggs
  9. Prepare 1 tbsp instant coffee
  10. Make ready 1 tsp baking soda
  11. Prepare 1/2 cup margarine or butter

I made this cake with a different icing because I wanted it all dark chocolate and it turned out great! If you are a fan of decadent treats, this Chocolate Guinness Cake is the dessert for you! Chocolate Cake with Chocolate Whipped Cream IcingWoman Scribbles. Guinness Chocolate Cheesecake made with a Guinness-filled chocolate filling, Oreo cookie crust, Baileys ganache topping & Guinness chocolate whipped cream!

Steps to make Chocolate Guinness cake with whipped cream icing:
  1. In a bowl,add half a can of Guinness beer and half a cup of butter milk. You can use the whole can and omit the buttermilk.
  2. Add in the coffee and vanilla essence and set aside. Stir them together.
  3. In another bowl,add the flour, baking powder,baking soda, cocoa powder and salt,sieve. Mix and set a side.
  4. In a 3rd bowl,add your butter,add sugar and mix until well combined. Add in the eggs one at a time as u mix. Then pour the mayonnaise and give it one last mix.
  5. To this mixture above,add the flour mixture as you mix alternating with the wet ingredients,bit by bit.
  6. Once well combined,pour into your baking tin and bake at 180 degrees for 35 minutes or until well baked.
  7. I used whipped creme as icing on the cake.

And then the Guinness chocolate whipped cream - swoon! I'm in love with the whole combination! This Chocolate Guinness Cake with Baileys Cream Cheese Frosting is incredibly moist, decadent and melts-in-your mouth delicious. Place cream cheese and confectioners' sugar in a mixing bowl, and whip with an electric beater, until smooth (You may also do this with a food processor). Add cream and beat again until you have a spreadable consistency.

So that’s going to wrap it up with this exceptional food chocolate guinness cake with whipped cream icing recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!