Cryspy chinchin
Cryspy chinchin

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cryspy chinchin. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cryspy chinchin is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cryspy chinchin is something which I’ve loved my whole life. They’re fine and they look wonderful.

This recipe for Chin-Chin makes the most perfect soft and crunchy Chin-Chin. Using ingredients you should already have in your kitchen you can easily make. Veg samosa is an evening tea time snack popular in India. Veg filling is made out of potato,carrot,beans,peas,onion and cabbage.

To get started with this particular recipe, we must prepare a few ingredients. You can have cryspy chinchin using 10 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Cryspy chinchin:
  1. Make ready 16 cups flour
  2. Take 250 g butter
  3. Prepare 4 eggs
  4. Take 6 tbs powder milk
  5. Get 31/2 cup sugar
  6. Make ready 1 tsp vanilla flavour
  7. Prepare 2 TBS baking powder
  8. Prepare Veg oil
  9. Get 31/2 cup water
  10. Prepare Pinch salt

Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. There are other optional ingredients like egg, baking powder and nutmeg. The Nigerian Chin chin recipe you have been searching for! Search no further, this is it.

Steps to make Cryspy chinchin:
  1. Mix all your dry ingredients in a bowl mix all your wet ingredients and mix
  2. Mix until soft dough cut in to small pieces and roll on your board cut in a straight line
  3. Heat your pan add veg oil and fry until cryspy

The Nigerian Chin chin recipe you have been searching for! Search no further, this is it. CHICHIN RECIPE ( Crispy & crunchy chinchin ). Growing up as a kid in West Africa, l. Golden Nigerian snack Chin Chin of deep-fried crispy dough with a nutmeg close-up in a bowl on the table. horizonta.

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