Chinchin (no water)
Chinchin (no water)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chinchin (no water). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinchin (no water) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chinchin (no water) is something that I’ve loved my whole life.

Peppered chin chin is a Nigerian Chin Chin recipe made with pepper. It's a spicy Nigerian Snacks you will love. #ChinChinRecipe #PepperedChinChin. Nigerian chin chin recipe in very easy steps http Nigerian Chin Chin is an awesome snack that's enjoyed by so many across Nigeria and the rest of the world. It is a popular Nigerian snack which is served at a part of "small chops" at most Nigerian parties.

To begin with this recipe, we have to first prepare a few ingredients. You can have chinchin (no water) using 8 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Chinchin (no water):
  1. Take 8 cups flour
  2. Take 5 eggs
  3. Get 1/2 cup simas
  4. Make ready 1 cup sugar
  5. Prepare 1 tin liquid milk
  6. Prepare 1 tspn b/p
  7. Make ready Pinch salt
  8. Take 1 tbspn flavour

The simple fact that he existed makes mortals shudder at the mere concept, considering how much of a black piece of shit he is. Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made. You might season your chin chin with oranges and cinnamon, or with nutmeg, or just enjoy the plain buttery flavour. Chin chin, from what I understand, is a more childish way to refer to penis.

Steps to make Chinchin (no water):
  1. In a bowl whisk ur egg, add ur sugar milk, salt, butter, b/p and flavour.
  2. Stir it till well combine, add in ur flour, turn it till u form a dough (it should not be too soft n not too hard)
  3. Cut it to any shape and fry…

You might season your chin chin with oranges and cinnamon, or with nutmeg, or just enjoy the plain buttery flavour. Chin chin, from what I understand, is a more childish way to refer to penis. Chin chin is only used by children. I think he's just speaking gibberish, TBH. Edit: it can actually be used as an explanation without the desu but the nandayo doesn't belong.

So that’s going to wrap this up with this special food chinchin (no water) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!