Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soft/coloured chinchin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to make chin chin soft. Add flour, sugar, salt, grated nutmeg (you need to prepare nutmeg It is required to fry your chin chin and wait till it becomes pretty golden brown color. The Nigerian Chin-chin is one Christmas family tradition that we always made while growing up. The chin-chin, I must say, came out perfectly crunchy, soft and sweet…I'm scared it won't see Christmas.
Soft/coloured chinchin is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Soft/coloured chinchin is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have soft/coloured chinchin using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soft/coloured chinchin:
- Take 4 cups all purpose flour
- Make ready 1/2 cup sugar
- Get salt Pinch
- Take 2 tbsp butter
- Get 2 eggs
- Get 1/2 tsp baking powder
- Get 1/3 cup water
- Get 1/3 tsp colour(yellow)
- Take 1/2 tsp vanilla flavour
- Get Oil for frying
Kids, their parents and their grandparents all love this snack. for Nigerians living in the US looking for ChinChin in the US, you can get your. Chin Chin - West African Fried pastry enjoyed throughout the region especially in Throughout West Africa and Nigeria Chin Chin originally was prepared for special occasions. Soft tissue chin reduction is done through a submental approach from the underside of the chin. The chin has a strong (and surprising) influence on overall facial aesthetics.
Instructions to make Soft/coloured chinchin:
- Sieve flour in a container, add sugar,baking powder,egg,butter,salt,flavour and colour. Make a hole in the middle of the flour mixture and add water.
- Knead to make a soft dough, cover and allow to stay for 10mins.
- Roll out the dough and cut into desired shapes.
- Fry in oil on a low heat
- Serve with any drink
Soft tissue chin reduction is done through a submental approach from the underside of the chin. The chin has a strong (and surprising) influence on overall facial aesthetics. Dimpling exists on a spectrum, and in the right context is even desirable (think. Chin Chin Recipe - Sweet crunchy deep-fried snacks made with flour, sugar, milk, butter, and Chin chin - This snack is a very popular Nigerian snack that doesn't last on the Table at all if done right and. Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made.
So that is going to wrap it up with this special food soft/coloured chinchin recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
