Egusi soup
Egusi soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, egusi soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.

Egusi soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Egusi soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook egusi soup using 11 ingredients and 9 steps. Here is how you can achieve that.

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The ingredients needed to make Egusi soup:
  1. Take 1 cup Egusi powder
  2. Take Pepper
  3. Take Red bell pepper
  4. Prepare Onions
  5. Take Curry
  6. Get Maggi
  7. Take crayfish
  8. Take Stock fish
  9. Prepare Beef
  10. Take Palm oil
  11. Prepare Ugu

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Instructions to make Egusi soup:
  1. In a pot add your washed beef, stock fish and cook with 1 maggi
  2. In a pan fry your Heidi in a hot palm oil
  3. In a different pot fry onion, red bell pepper and pepper
  4. Add the cooked beef and stock fish
  5. Add little water and than add the egusi
  6. Add crayfish, Maggi, Curry
  7. Add ugu leaf and cook a little
  8. It's done and eat
  9. Enjoy with semo,eba,or yam

Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.

So that is going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!