Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soft doughnut. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Light, fluffy, airy, soft glazed doughnuts!!! These may just be the best homemade doughnuts you will ever make and they are sinfully addictive! Is there anything better than hot deep fried dough that's just. This video shows how to make soft and yummy doughnuts within few minutes and very easy but quality steps.
Soft doughnut is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Soft doughnut is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have soft doughnut using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Soft doughnut:
- Take 4 cups flour
- Get 1 tbspn sugar
- Get 1/4 cups sugar
- Prepare 1 large egg
- Take 1/2 tspn of coconut flavor
- Prepare 1 tbspn vegetable oil
- Make ready Pinch salt
- Make ready Coating
- Make ready 1/4 cups sugar
- Make ready 1/8 cups cinnamon powder
These Homemade Glazed Doughnuts Are: Soft and sweet. Place doughnuts (and doughnut holes!) onto the lined baking sheet, then lightly cover and allow to rest as you prepare the oil. Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time.
Instructions to make Soft doughnut:
- Mix all the dry ingredient, pour the yeast in a separate bowl & add warm water, & close it activate the yeast keep in a warm place for 15mins, your discover bubble & soapy appearance if the yeast is good, add the flavour in it & pour onto dry ingredients mixture & whisk, crack the egg, whisk & add it up. Add water to make a soft dough, pour the oil on to the dough & knead the dough.
- Keep kneading the dough for about 30mins while adding a little flour. Close allow it to rest for 15mins, cut the dough into pieces & use your palm to mould it into oval/round shape.
- Allow it for 5mins & fry in oil.
- Add the the cinnamon & sugar, coat the doughnuts immediately after frying & serve.
Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time. Who can resist perfect, soft and fluffy doughnuts? Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.
So that is going to wrap this up for this special food soft doughnut recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
