Ring doughnut
Ring doughnut

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ring doughnut. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ring doughnut is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Ring doughnut is something which I have loved my entire life.

There's little else as tempting as a fresh batch of homemade doughnuts, especially topped with a zingy thick lemon icing. Besides the funky outlook, Pon de Ring Donuts have a unique chewy (we call it the mochi-mochi) texture that set them apart from the regular donuts. I will say that they are GOOD. These doughnuts are really easy to make.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ring doughnut using 10 ingredients and 9 steps. Here is how you can achieve it.

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The ingredients needed to make Ring doughnut:
  1. Get 4 cup flour
  2. Make ready 2 tsp instant yeast
  3. Prepare 2 tbsp butter
  4. Get 2 tbsp powdered milk
  5. Prepare 1/3 c sugar
  6. Prepare 1 large egg
  7. Make ready Milk flavor
  8. Make ready Pinch salt
  9. Get Tsp nutmeg
  10. Get Oil as required

Nothing beats a homemade doughnut, especially one that's doused in sugar and fried at home. Mini chocolate doughnuts, filled with raspberry jam using a syringe. (Chanie Apfelbaum)Source: Chanie Apfelbaum. ring doughnut (plural ring doughnuts). A doughnut with a hole in the middle, formed in the shape of a ring. ring donut (US). "ring doughnut" in Lexico, Dictionary.com; Oxford University Press. Download Ring doughnut stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Ring doughnut:
  1. Mix all dry ingredients
  2. Make a hole, add the beaten egg
  3. Add water gradually till it forms a dough
  4. Transfer to work surface and add your butter
  5. Message the butter into the dough
  6. Knead and beat continuously until you have a soft and elastic dough
  7. Cover and keep in warm place till it doubles in size
  8. Punch dough dust work surface, knead and divide dough in portions
  9. Place on parchment paper brush the surface with with cover and allow it to rise and fry over medium heat till golden brown.

A doughnut with a hole in the middle, formed in the shape of a ring. ring donut (US). "ring doughnut" in Lexico, Dictionary.com; Oxford University Press. Download Ring doughnut stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. My first guess was: Make a milky but hard (like a solid tough ring) ganache type (or may be fondant type but with milk powder rather than sugar) filling ring. Wrap/cover it with the doghnut dough all. Light and delicious, these gluten-free ring doughnuts are surprisingly easy to make.

So that’s going to wrap this up with this exceptional food ring doughnut recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!