Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Egusi soup is something that I have loved my entire life. They’re nice and they look fantastic.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To begin with this recipe, we must first prepare a few components. You can have egusi soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Prepare Egusi
- Make ready Spinach leave
- Get Half chicken
- Get Slice onion
- Prepare Veg oil
- Make ready Maggicube
- Take Garlic
- Take Dry fish
- Get Scot bonnet
- Take Salt
- Prepare Curry powder
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi soup:
- Some ingredients
- Wash and blend tomato,pepper,onion and garlic.pour veg oil in a pot on heat and stir fry.
- Add curry powder,maggicube,slice onion,pinch of salt to taste.fried chicken and dry fish.
- Put egusi into bowl and add little water to make suspension, after frying scotch bonnet be adding egusi suspension gradually while stir frying.
- Put the spinach leave cover to cook for 10minute mix well and serve with desired tuwoo
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
