Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fluffy doughnut. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fluffy doughnut is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fluffy doughnut is something which I have loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can cook fluffy doughnut using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy doughnut:
- Prepare 4 cups flour
- Take 2 tablespoon yeast
- Prepare 1 tablespoon milk flavor
- Prepare 1 egg
- Make ready 1/2 cup sugar
- Prepare 1 cup water
- Make ready 1/4 simas butter
Fluffy cake doughnuts are easy to make because all you have to do is make some cake dough and form them into the shape of doughnuts. Fluffy doughnut holes coated in cinnamon sugar served with silky espresso chocolate ganache. The perfect, easy dessert or indulgent snack. As a child, I thought being an adult meant I would be able to.
Instructions to make Fluffy doughnut:
- Mix all the dry ingredients together, add your butter and egg mix well until it forms crumbs
- Add water, mix properly until smooth. Knead very well til its no longer sticky and keep kneading for abt 40mins.
- Cut into doughnut shapes, arrange in a tray and allow to rise for about an hour.
- Fry your doughnuts in deep oil
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