Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simple homemade bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
How To Make EASY & SIMPLE Homemade Bread Video! This homemade bread recipe is sooo easy & simple!! Basic Homemade Bread recipe - the best, most fluffy loaf of homemade white bread!
Simple homemade bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Simple homemade bread is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have simple homemade bread using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Simple homemade bread:
- Make ready 6 cups flour
- Get 2 cups water
- Prepare 1 tbsp sugar
- Make ready 1 tsp salt
- Make ready 1/4 cup oil
- Make ready 2 tbsp yeast
Homemade bakery French bread in minutes. This simple and easy French bread recipe will be a hit in your home. It only takes a little more than an hour to have hot, fresh bread straight out of the oven. You can also use basic kitchen ingredients.
Instructions to make Simple homemade bread:
- Add yeasts and sugar to water and set aside for 5min
- In a large bowl add flour, salt, and the wet ingredients to form dough.
- Knead the dough well and keep in warm place to rise for 25-30mins
- Transfer the dough to work surface and cut into equal size
- Shape it base on the pan u are using
- Put the dough inside the greased pan and allow it to rise for 5mins
- Bake for 15-20mins
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So that is going to wrap this up with this exceptional food simple homemade bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
