Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, soft doughnut. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Light, fluffy, airy, soft glazed doughnuts!!! These may just be the best homemade doughnuts you will ever make and they are sinfully addictive! Is there anything better than hot deep fried dough that's just. This video shows how to make soft and yummy doughnuts within few minutes and very easy but quality steps.
Soft doughnut is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Soft doughnut is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soft doughnut using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Soft doughnut:
- Prepare 3 cups flour
- Take 3 tbl spoon sugar
- Get 1 egg
- Prepare 2 tbl spoon Margarine
- Take 1 tbl spoon yeast
- Prepare Pinch salt
- Prepare 1/2 tspn baking powder
- Take Oil for frying
- Make ready 1/2 tbl spoon flavour
These Homemade Glazed Doughnuts Are: Soft and sweet. Place doughnuts (and doughnut holes!) onto the lined baking sheet, then lightly cover and allow to rest as you prepare the oil. Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time.
Steps to make Soft doughnut:
- In a bowl pour in your dry ingredients flour,sugar, baking powder and pinch of salt,margerine, mix all together and set aside
- In another bowl of warm water pour in your yeast, egg and flavour and stire well
- Pour in the wet ingredients into the dry ingredients gradually and knead for 5 mints, put your dough in a warm place for 20-30mins and allow to raise.
- When your dough has raised, Punch it back and knead for 3mins,
- Cut and roll it into balls and put in a lightly floured surface take it back to a warm place and allow to raise or until double in size, you can use doughnut cutter.
- Preheat oil and put little sliced onion for a sweet aroma.
- Now bring your rolled dough and use your finger to make d ring and be putting it into ur heated oil until golden brown.
- Note: set ur fire low to make the inner of ur dough fry.
- Serve with tea or coffee.
Edraw Doughnut Software helps to present and communicate data and information dynamically. You can easily collect, archive, organize, analyze, visualize and report complicated data in no time. Who can resist perfect, soft and fluffy doughnuts? Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.
So that’s going to wrap it up for this special food soft doughnut recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
