Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
Egusi soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Egusi soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook egusi soup using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- Make ready Egusi
- Prepare leaf Ugu
- Get Kpomo
- Get Dry fish
- Get Meat
- Prepare Tomatoes
- Make ready Pepper
- Take Scotch bonnet
- Prepare Onion
- Make ready Garlic
- Prepare Palm oil
- Get Veg oil
- Take Curry
- Make ready Thyme
- Get Seasoning
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Steps to make Egusi soup:
- Wash and blend your tomatoes, pepper, Scotch bonnet, onion and garlic, pour them in pot and place the pot over heat, boil it for 15-20mnts, then add palm oil and veg oil and chop onion fry it for 3mnts,
- Add curry, thyme, dry fish, kpomo, meat and seasoning continue frying it for 5-10mnts then add little water
- Mix the egusi with little water to form a paste, start scooping it with a spoon and drop it inside the pot, cover it and allow to cook 10mnts
- Add your ugu leaf star the soup well and allow to cook for 10mnts. Then serve it, I serve mine with tuwon shinkafa its yummmmy๐๐๐
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap it up with this exceptional food egusi soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!