Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot rice with shredded chicken sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Carrot rice with shredded chicken sauce is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Carrot rice with shredded chicken sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
If you love sweet and spicy, THIS HONEY GARLIC SRIRACHA CHICKEN RECIPE is for you! The shredded chicken is quickly cooked with carrot, bamboo shoots, and peppers in a pungent sweet and sour garlic sauce. This recipe teaches a Combine chicken, light soy sauce, and Shaoxing wine in a small bowl. Add cornstarch and mix well by hand, until the thin starchy paste coats the chicken.
To get started with this recipe, we must prepare a few ingredients. You can cook carrot rice with shredded chicken sauce using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot rice with shredded chicken sauce:
- Prepare 3 cup Rice
- Take 3 big size Carrots
- Prepare As needed Shredded chicken(spiced)
- Get Pepper
- Get Scotch bonnets
- Make ready Veg oil
- Prepare Seasonings
- Take Spice
Something about the sauce - it needs something, just a certain je ne sais quoi. Fried rice is a staple of Chinese cuisine and you can add almost any ingredient you like. For the vegetables, in this recipe we will use onions, frozen peas and shredded carrots. Boil some water in a small saucepan and blanch the.
Steps to make Carrot rice with shredded chicken sauce:
- Peel and wash carrot dice into medium cubes pour into blender add water and blend.
- Per boil your rice,and drain put it back to the pot,add the blended carrots stir, and allow to cook completely on a low heat.
- Done with the rice,garnish with grated carrots.
- For the shredded chicken sauce,add lil oil to the sauce pan,scotch bonnets, pepper, and onions (grated) and fry for a while add In seasoning and garlic.
- Lastly add in your shredded chicken (spiced and seasoned) and sliced onions. Cook for a while and off the heat.
- I cooked the chicken before shredding.
For the vegetables, in this recipe we will use onions, frozen peas and shredded carrots. Boil some water in a small saucepan and blanch the. Carrot rice - Simple, healthy, delicious & quick carrot rice recipe for the busy days. It can be made for a quick meal and also goes well in lunch box. This carrot rice is so much flavorful that you really don't need anything on the side.
So that’s going to wrap it up for this exceptional food carrot rice with shredded chicken sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
