Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egusi soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Egusi soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Egusi soup is something that I’ve loved my entire life. They are fine and they look fantastic.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To get started with this particular recipe, we must first prepare a few ingredients. You can have egusi soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Make ready Egusi
- Prepare Palm oil
- Make ready leaf Bitter
- Make ready Sum grind pepper and onions
- Prepare Stock fish
- Get Smoke fish
- Prepare Beef
- Take Chicken
- Take Beef stock
- Prepare Seasoning
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Steps to make Egusi soup:
- Stir fry your pepper and onion then add beef stock and allow it to cook
- Make a thick paste with your egusi keep it aside
- Add your beef, chicken, smoke fish and stock fish into that soup and allow it to cook
- After sum minutes you add the egusi paste into the soup do not stir allow it to cook for atleast 3 mins then add your chopped bitter leaf and stir, leave it to cook for minutes and it done 👍
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
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