Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egusi soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egusi soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Egusi soup is something which I have loved my entire life.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To begin with this recipe, we must prepare a few components. You can have egusi soup using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup:
- Take Palm oil
- Prepare Groundnut oil
- Get Egusi
- Take Cow skin
- Take leaves Ugu
- Prepare Maggi
- Get Salt
- Prepare Curry
- Make ready Onga
- Make ready Tomatoes
- Take Pepper
- Take Onion
- Get Scotch bonnet
- Get Cray fish
- Prepare Stock
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi soup:
- In a bowl mix the blended peppers and the egusi. mix them very well
- Heat the groundnut oil and the palm, pour the blended pepper and egusi fry the egusi, stir as it's frying
- When it's well fried, pour the cow skin, water and stock allow it to boiled. Add the seasoning,cray fish and spices. Cut the ugu leaves and pour in after 10 minutes.
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
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