Quilt doughnut
Quilt doughnut

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quilt doughnut. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quilt doughnut is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Quilt doughnut is something which I’ve loved my whole life.

Butter, cinnamon powder, corn oil, dry yeast, flour, milk, salt, white sugar. Doughnuts rise in the refrigerator overnight. All you have to do in the morning is cook them. This doughnut recipe can be used to make pretty much any kind of homemade doughnut you can imagine.

To get started with this particular recipe, we have to first prepare a few components. You can cook quilt doughnut using 1 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Quilt doughnut:
  1. Make ready 2 cups flour 1/4 cup sugar,2 tbsp butter,1 tsp yeast,2 tbsp milk,1 egg,vegetable oil for frying

After seeing those Apple Cider Doughnuts that Leela baked up earlier this month, you bet I do! All People Quilt this link opens in a new tab. Homemade Doughnuts (Donuts) are hard to beat. And I'm talking about homemade "raised" doughnuts.

Instructions to make Quilt doughnut:
  1. Make your dough and knead for 10 minutes untill it becomes soft and elastic.
  2. Cover and allow to rise for 1/2hour,wrap the dough in plastic wrap and pop in the fridge and allow to rise again for 1 hour.
  3. Roll out dough,use a quilting embosser,knife or diamond cutter to make the quilt design on the dough
  4. Use a knife to cut into triangles and allow to rest for 5mins
  5. Heat oil and fry on both sides until golden brown,transfer into a sieve to remove excess oil and serve

Homemade Doughnuts (Donuts) are hard to beat. And I'm talking about homemade "raised" doughnuts. The ones made from a buttery rich yeast dough that are deep fried and then rolled in. In all honesty, they can also be a major pain to make The dough for these raised doughnuts isn't terribly sweet, so the coating of sugar doesn't make them. Once your donuts have cooled, frost them with Wilton Doughnut Stand Dessert Glaze in Vanilla Chefast Non-Stick Donut Pan Combo Kit: BPA-Free Large and Mini Silicone Doughnut Pans.

So that is going to wrap this up for this special food quilt doughnut recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!