Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egusi soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egusi soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Egusi soup is something that I’ve loved my whole life. They are fine and they look fantastic.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To begin with this particular recipe, we have to first prepare a few components. You can have egusi soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Get Egusi
- Make ready Palm oil
- Prepare leaf Bitter
- Take Sum grind pepper and onions
- Take Stock fish
- Get Smoke fish
- Make ready Beef
- Make ready Chicken
- Prepare Beef stock
- Make ready Seasoning
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi soup:
- Stir fry your pepper and onion then add beef stock and allow it to cook
- Make a thick paste with your egusi keep it aside
- Add your beef, chicken, smoke fish and stock fish into that soup and allow it to cook
- After sum minutes you add the egusi paste into the soup do not stir allow it to cook for atleast 3 mins then add your chopped bitter leaf and stir, leave it to cook for minutes and it done š
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that’s going to wrap it up with this exceptional food egusi soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
