Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon doughnut. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Into a large bowl, sift together the flour, sugar, baking powder. You have never had a baked doughnut as good as these! Spiced with a bit of cinnamon and topped with a sweet vanilla glaze, these doughnuts are the best! This will be my first video HoneyPug!
Cinnamon doughnut is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cinnamon doughnut is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon doughnut using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon doughnut:
- Get 2 cups flour
- Prepare 1 tbsp butter
- Prepare 1 tbsp sugar
- Prepare 1 tsp yeast
- Prepare 1 tsp cinnamon powder
- Prepare 1 tbsp milkpowder
- Get 1 egg
With their crisp golden cases and fluffy centres, these doughnuts are baked not fried and are a guaranteed crowd-pleaser—whether your. I really like baking doughnuts because I can usually save some calories & fat from frying and splurge on the doughnut icing. I find that it's usually the icing that. These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets.
Steps to make Cinnamon doughnut:
- In a small bowl,pour in ur yeast and mix wit warm water
- In another big bowl,pour in ur flour and dry ingredients,then ur butter,egg n yeast and mix together until dough is foam
- Allow the dough to rise,then rub butter on a clean tray
- Cut d dough into small size n mould and then cut out ur doughnut size n fry.
- In another bowl mix ur milk,sugar, flavour,food color and little water.
- Then rub them on top of ur doughnut.
I find that it's usually the icing that. These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets. Shape the dough into twists, punch out rounds, or slice them into squares. Mix cinnamon and nutmeg with icing sugar to taste and use it to dust the cooled donuts. You have to really flatten the dough and poke a big hole into the center, as the doughnut will puff up, and close.
So that’s going to wrap it up with this exceptional food cinnamon doughnut recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
