Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fluffy doughnut. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Fluffy doughnut is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fluffy doughnut is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fluffy doughnut using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fluffy doughnut:
- Prepare 4 cups Flour
- Get 1 cup Sugar
- Prepare 50 grms Butter
- Make ready Yeast 1tbl spoon
- Get 1 egg
- Get Pinch salt
- Take Nutmeg
- Take Warm water as required
Fluffy cake doughnuts are easy to make because all you have to do is make some cake dough and form them into the shape of doughnuts. Fluffy doughnut holes coated in cinnamon sugar served with silky espresso chocolate ganache. The perfect, easy dessert or indulgent snack. As a child, I thought being an adult meant I would be able to.
Instructions to make Fluffy doughnut:
- Mix all the dry ingredients together(except yeast)add butter and rub
- Break your egg in a cup, add your yeast and warm water then whisk and add it to the flour and knead till soft
- Cut and mould and allow to rise
- Add oil in a pan and drop the dough in the hot oil, let it fry until golden brown
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