Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fluffy doughnut. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fluffy doughnut is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fluffy doughnut is something that I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can cook fluffy doughnut using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy doughnut:
- Take 4 cups Flour
- Prepare 1 cup Sugar
- Get 50 grms Butter
- Make ready Yeast 1tbl spoon
- Prepare 1 egg
- Make ready Pinch salt
- Take Nutmeg
- Prepare Warm water as required
Fluffy cake doughnuts are easy to make because all you have to do is make some cake dough and form them into the shape of doughnuts. Fluffy doughnut holes coated in cinnamon sugar served with silky espresso chocolate ganache. The perfect, easy dessert or indulgent snack. As a child, I thought being an adult meant I would be able to.
Steps to make Fluffy doughnut:
- Mix all the dry ingredients together(except yeast)add butter and rub
- Break your egg in a cup, add your yeast and warm water then whisk and add it to the flour and knead till soft
- Cut and mould and allow to rise
- Add oil in a pan and drop the dough in the hot oil, let it fry until golden brown
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So that is going to wrap this up for this exceptional food fluffy doughnut recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
