Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egusi soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Egusi soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Egusi soup is something that I have loved my entire life. They are nice and they look wonderful.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egusi soup using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup:
- Take Egusi (melon seed)
- Prepare Palmoil
- Get cubes Seasoning
- Prepare Beef
- Make ready Stock fish
- Prepare Dried fish
- Prepare to taste Salt
- Get leaves Ugu
- Make ready Tomatoes
- Take Scotch bonnet
- Get Red bell pepper
- Prepare Crayfish
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi soup:
- Wash your meat,ponmo add onions,salt,Maggi and allow to cook till soft then add your dried clean fish
- Grind the tomatoes,pepper,onions to paste,in a pan heat the palm oil are onions,till little brown and add the tomatoes paste,seasoning,salt to taste,seasoning and your melon seeds,stir to fried and add 1/4 cup water. Allow to boil then add your beef,ponmo,dried fish.cook for another 10mins
- Add ugu leaves,and leave it to steam for 5mins.off the stove and serve with your favourite swallow.
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap it up for this special food egusi soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
