Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jam roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jam Roll is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Jam Roll is something which I have loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can cook jam roll using 11 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make Jam Roll:
- Prepare 1 cup liquid milk
- Take 11/4 tsp yeast
- Take 2 cups flour
- Take 1/4 tsp salt
- Make ready 1 tsp sugar(optional)
- Get 1 egg
- Prepare 1/4 cup butter
- Prepare Jam apricot(any)
- Get Glaze
- Make ready Icing sugar
- Get Liquid milk
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Instructions to make Jam Roll:
- In a clean bowl, pour in milk
- Then yeast, and allow to sit for 5mins
- Add in flour
- Sugar
- Salt
- Egg
- Butter
- Mix
- Transfer to a clean surface,
- Knead for 20mins, transfer back into the bowl, put in a warm place and allow to double in size
- Transfer back to the surface and roll out dough
- Into square or rectangle
- Scoop jam with a spoon
- And spread around the dough
- Evenly
- Fold or roll dough
- Well folded
- Divide equally
- Use a thread-like strand to cut into a fine circle
- Place in a baking bowl, cover
- And allow to double in size, pop into a pre-heated oven and bake for 20-30mins
- Prepare glaze, with just milk and powdered sugar or icing sugar.
- Enjoyyyyy
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