Egusi soup
Egusi soup

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egusi soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egusi soup is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Egusi soup is something that I have loved my whole life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.

To begin with this particular recipe, we must prepare a few components. You can have egusi soup using 17 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Egusi soup:
  1. Take Blended egusi
  2. Get Goatmeat
  3. Make ready Stockfish
  4. Prepare Dryfish
  5. Prepare Smoked fish
  6. Make ready Kpomo
  7. Prepare Palmoil
  8. Make ready Onion
  9. Get Yellow pepper
  10. Take Redpepper
  11. Prepare leaf Uziza
  12. Get Ugu
  13. Take Crayfish
  14. Prepare Prawns
  15. Prepare Okpeyi
  16. Take Salt
  17. Get Seasoning

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Steps to make Egusi soup:
  1. Wash and debone fishes set aside boil all proteins involved,pound d peppers,crayfish n okpeyi together. Place a clean pot on heat add palmoil to heat up for a while den add chopped onion,make a very thick paste with d blended egusi and also add dem in the pot den keep stirring till the egusi frys well and looks golden brown and also stand on its own like dry garri.
  2. Then add ur meat stock and cover allow to boil for about 3-5min den add ur meat, fishes if still hard, prawns,kpomo etc allow to boil for 3min den add pounded pepper and uziza leaf taste and adjust seasoning den lastly add ur ugu and soup is ready.

Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.

So that’s going to wrap this up with this special food egusi soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!