Egg roll
Egg roll

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg roll. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.

Egg roll is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Egg roll is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook egg roll using 8 ingredients and 10 steps. Here is how you cook that.

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The ingredients needed to make Egg roll:
  1. Take 3 cups all purpose flour
  2. Get 1 tblspn of baking powder
  3. Take 1 teaspoon nutmeg
  4. Make ready Margarine
  5. Take 1 egg
  6. Make ready 7 boiled egg
  7. Prepare 1 pinch salt
  8. Make ready Water

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.

Steps to make Egg roll:
  1. Sieve flour
  2. Add ur nutmeg, salt,baking powder
  3. Mix all the dry ingredients
  4. Add margarine
  5. Mix well
  6. Add ur beaten egg
  7. Sprinkle water
  8. Cut a piece and wrap d boiled egg
  9. Fry in deep oil until golden brown
  10. Ur egg roll is ready

I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg rolls are so called because the wrappers (or "skins") are made with egg; spring rolls wrappers are not. Story goes that Chinese immigrants to the US came up with a spring roll recipe more acceptable. See more ideas about Egg rolls, Egg roll recipes, Recipes.

So that’s going to wrap it up for this exceptional food egg roll recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!