Cinnamon roll
Cinnamon roll

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon roll. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon roll is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cinnamon roll is something which I’ve loved my entire life.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon roll using 11 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make Cinnamon roll:
  1. Take 3 cups flour
  2. Make ready cup Milk3/4
  3. Get 1 egg
  4. Make ready Unsalted butter 1/4 cup softened
  5. Take 2 1/2 tbsp Sugar
  6. Prepare 1 tsp Salt
  7. Make ready 1 tsp Yeast
  8. Prepare For the filling
  9. Make ready 2 tbs Cinnamon powder
  10. Prepare 1/2 cup Sugar
  11. Take 1/4 cup Butter

You can use regular white granulated sugar or brown sugar. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable.

Steps to make Cinnamon roll:
  1. Make a dough of the ingredient, knead till soft
  2. Allow it to rest for about 5 minutes
  3. Roll the dough in rectangular shape
  4. Spread in the fillings, soften butter firs followed by the mixture of sugar and cinnamon powder
  5. Roll,cut it and bake
  6. U can add glaze

All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.

So that is going to wrap it up for this special food cinnamon roll recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!