Nigerian Egg roll
Nigerian Egg roll

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, nigerian egg roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nigerian Egg roll is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Nigerian Egg roll is something which I’ve loved my whole life.

The African Egg roll Recipe is totally different from the popular Chinese Egg Roll. This Egg roll is often sold as street food in west africa. However, Tea lovers can have this for breakfast. In this video, I will be showing you how to make egg roll.

To begin with this recipe, we have to first prepare a few ingredients. You can have nigerian egg roll using 8 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Nigerian Egg roll:
  1. Get 1 cup Flour
  2. Get 3 tablespoons Butter
  3. Make ready 1 teaspoon Yeast
  4. Make ready 3 tablespoons Sugar
  5. Prepare Pinch salt
  6. Get Hard boiled egg
  7. Take Milk (optional)
  8. Make ready Spice (white pepper, garlic pepper, paprika) (optional)

You noticed I always tell you to try out my recipes because. In a wide bowl, add the flour, sugar, salt and baking powder. Nigerian Egg Roll is similar to Scotch Eggs but instead of meat, we use batter made from flour to Buy your Egg Roll! If you have ever travelled to Lagos from Eastern Nigeria by road, this is one of.

Steps to make Nigerian Egg roll:
  1. Prove yeast and sugar
  2. Add flour and butter
  3. You can add those optional ingredients too but I don’t add them myself. I just like my dough simple, sweet and soft.
  4. Knead, roll and cut dough into rounds. Wrap around eggs. And leave to rise for about 30 minutes. N.B: wrap a flat dough. Let it not be too much as the inside won’t fry.
  5. Fry in hot oil while continuously rolling it around the oil until golden brown Nigerian Egg roll

Nigerian Egg Roll is similar to Scotch Eggs but instead of meat, we use batter made from flour to Buy your Egg Roll! If you have ever travelled to Lagos from Eastern Nigeria by road, this is one of. Nigerian egg roll is quite a spectacular something for foreigners just having a new feel of the Egg rolls or Scotch eggs are one of the tricky ones so I won't start telling you that every jack and Jill can. Nigerian egg roll is one of the popular appetizers in Nigeria and some part of African countries. The egg roll is simply rolling a hard-boiled egg into the dough and fry or bake it as simple as that.

So that’s going to wrap it up for this special food nigerian egg roll recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!