Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sausage roll. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
Sausage roll is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sausage roll is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sausage roll using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage roll:
- Take 2 cups flour
- Prepare 6 sausage
- Make ready 3 tbls butter
- Prepare 1/2 tbls salt
- Get 1/2 tlbs salt
- Make ready Water
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Instructions to make Sausage roll:
- Sieve flour in a bowl add butter sugar and salt mix together then add water and make a smooth dough cover it and allow to rest to about 15mnts
- Sprinkle flour on your work surface and roll the dough flat
- Arrange the sausage in the begining of the dough and roll it like a mat then cut it and use knife to make a mark on it
- Put in the oven and bake for about 20mnts
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
So that’s going to wrap this up with this exceptional food sausage roll recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
