Scrambled egg,Spinach rice served with sauce
Scrambled egg,Spinach rice served with sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, scrambled egg,spinach rice served with sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scrambled eggs with spinach is a quick and easy main dish you can make using bagged salad. Add the frozen spinach to the eggs after they are scrambled, and just heat through. Tasty spinach and eggs scramble makes a wonderful keto breakfast. With lots of fresh spinach, onions, and Parmesan, it's incredibly flavorful!

Scrambled egg,Spinach rice served with sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Scrambled egg,Spinach rice served with sauce is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have scrambled egg,spinach rice served with sauce using 6 ingredients and 4 steps. Here is how you can achieve it.

loading...
The ingredients needed to make Scrambled egg,Spinach rice served with sauce:
  1. Make ready 2 cup basmati rice (you can use normal rice)
  2. Get 1 tablespoon oil
  3. Prepare Alaiyahu(spinach)
  4. Take Water
  5. Take Salt(optional)
  6. Prepare Egg

Spicy scrambled egg with spinach wrap for breakfast - stunning and tasty. Give those eggs a little whisk. In the hot pan with olive oil add a little touch of butter. Oyster Sauce Scrambled Eggs are my husband's favorite scrambled eggs.

Instructions to make Scrambled egg,Spinach rice served with sauce:
  1. Soak you basmati rice for 30min rinse and wash it
  2. Cook it until it’s almost done add your salt when cooking and drain the water
  3. In your cooking pot,add your oil and fry your eggs inside,scramble the eggs and your cut spinach and stir fry
  4. Add your cooked rice and allow it to simmer for about 2min and turn off the stove,you can serve it with any sauce if your choice I served mine with kidney sauce

In the hot pan with olive oil add a little touch of butter. Oyster Sauce Scrambled Eggs are my husband's favorite scrambled eggs. Just two ingredients transform regular scrambled eggs into a Sesame oil and oyster sauce are the secret ingredients that turn plain scrambled eggs into an entirely different dish. So delicious, you could serve these for. Use a light single cream alternative to make Tom Kerridge's scrambled eggs with kale extra creamy without the calories.

So that is going to wrap it up for this exceptional food scrambled egg,spinach rice served with sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!