Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egusi soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Egusi soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Egusi soup is something which I’ve loved my entire life.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have egusi soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup:
- Take 1/2 cup red oil (man ja)
- Prepare 2 tablespoons ground onions
- Prepare 3 scotch bonnet (grind)
- Get 1 cup egusi
- Prepare 2 cups water
- Take 1 cup cooked pomo, goat meat, gizzard
- Take 1/3 cup stock fish
- Make ready 1/3 cup smoked fish
- Get 6 maggi seasoning
- Make ready 2 cups diced ugu leaves
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Steps to make Egusi soup:
- In a pot add red oil, add in pepper and onions. Saute for 5 minutes
- Add in egusi. Mix it well. Add in water and let it cook for 10 minutes
- After 10 minutes. Add in cooked beef, pomo, gizzard. And stock fish and dry fish
- Add in maggi and mix well. Add in ugu leaves and mix well
- Let it cook for 5 to 8 minutes and its done
Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that’s going to wrap it up for this exceptional food egusi soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
