Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon roll. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.
Cinnamon roll is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Cinnamon roll is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon roll using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon roll:
- Make ready 3 Cups flour
- Take 1 cup Melted butter
- Prepare 1 cup sugar
- Get 1 tbspn yeast
- Get 1 cup warm milk
- Prepare Butter
- Take Cinnamon powder
- Prepare Brown sugar
You can use regular white granulated sugar or brown sugar. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable.
Instructions to make Cinnamon roll:
- In a bowl, add your flour, sugar, yeast, melted butter, warm milk and mix thoroughly until well incorporated
- After making a dough, place in a warm place and leave for about an hour for it to raise and be double in size
- I used to place mine in oven, take it out roll it wit a rolling pin, make a squared shape, brush it with butter and sprinkle some brown sugar and cinnamon powder
- Be rolling it frm the very end to the other side as if u are rolling a mat😁then start cutting frm the centre until u finish
- Place them in a baking tray and place in a preheated oven bake for 25 minutes, glazed with any glaze of your choice. Enjoy😋😋😋
All those ingredients to measure out, kneading in a stand mixer. Classic Cinnamon Rolls from Delish.com are unbeatable. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
So that’s going to wrap it up for this special food cinnamon roll recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
