Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sauage roll. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold.
Sauage roll is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sauage roll is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook sauage roll using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sauage roll:
- Prepare Flour
- Make ready Sugar
- Get Butter
- Make ready Baking powder
- Get Egg
- Make ready Onion
- Get Salt
- Prepare Hot dog meat
- Make ready Vegetable oil for deep frying
- Make ready Butter
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling.
Steps to make Sauage roll:
- Add the flour, baking powder,egg, salt,sugar,and butter in a bowl and mix with the tip of your finger till crumbly texture is form
- Add little water to it and mix with other ingredient and keep a side for some seconds before you begin to cut it to the length of your choice wrap with the hot dog and put in a heat vegetable oil for frying.
- You can serve it hot or warm
Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and.
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