Egg roll
Egg roll

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg roll. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg roll is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Egg roll is something that I’ve loved my whole life.

Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.

To get started with this recipe, we must first prepare a few ingredients. You can cook egg roll using 7 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Egg roll:
  1. Make ready 4 cups flour
  2. Make ready 2 Tsp baking powder
  3. Prepare 6 eggs
  4. Prepare 50 g butter
  5. Make ready 25 g sugar
  6. Get 1/4 cup milk
  7. Get 1 pinch salt

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.

Steps to make Egg roll:
  1. Boil eggs, peel and set aside.
  2. Mix flour + sugar + salt + baking powder + milk. Add butter and mix till it becomes crumby. Add water little by little till you get a sticky dough.
  3. Roll out dough and wrap egg one after the other then fry on medium heat.

I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg rolls are so called because the wrappers (or "skins") are made with egg; spring rolls wrappers are not. Story goes that Chinese immigrants to the US came up with a spring roll recipe more acceptable. See more ideas about Egg rolls, Egg roll recipes, Recipes.

So that’s going to wrap it up for this exceptional food egg roll recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!