Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cabbage roll. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This recipe is the Chinese style cabbage rolls that I used to make as a teenager. The flavor still lingers on in my memory after a lapse of so many years. Looking for stuffed cabbage and cabbage roll recipes? Here are stuffed cabbage roll recipes from Central and Eastern Europe as well as Italy, Greece, and Germany, and low-fat, dairy-free, and low-carb versions.
Cabbage Roll is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Cabbage Roll is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cabbage roll using 15 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Roll:
- Take 1 medium cabbage
- Prepare Flour (1 cup)
- Prepare Bread crumbs
- Prepare Carrot (4 mediums)
- Prepare Green pepper (1 big)
- Prepare Onion (2 big)
- Make ready Red pepper (2)
- Get Mint powder
- Make ready Spices
- Take Curry
- Make ready Seasoning
- Make ready Salt (pinch)
- Make ready Suger (tbspn)
- Make ready Olive oil (4 tbl spn)
- Take Egg (2)
A cabbage roll is a dish consisting of cooked cabbage leaves wrapped around a variety of fillings. It is common to the cuisines of the Balkans, Central, Northern, Eastern Europe, Azerbaijan and Iran. Japanese Style Cabbage Rolls is one of the popular dishes originating from Western cuisine. Cabbage roll recipes are everywhere on the internet but many of them are cooked in tomato-based.
Steps to make Cabbage Roll:
- Da farko za'a tankade flour a ajiyeta a gefe, a yayyanka albasa shima a ajiyesa gefe, a sami bread crumbs shima a ajiyesa gefe guda
- A yayyanka green pepper shima a ajiyesa gefe haka red pepper shi kuma a jajjaga sa a ajiye sa a gefe ko kuma shima in kinaso zaki iya yayyankawa, sai carrot shima a yayyaka a dan tafasa sama sama a ajiyesa shima gefe yasha iska
- Uwar gida zatasa olive oil nata ko kuma ordinary man gyadan ta a pan kaman 4 tlb spn in yayi zafi sai ki juye albasanki a ciki yadan fara soyuwa don yayi kamshi, in albasan tadan yi mituna sai a juye duka kayan hadin a ciki wadanda muka lissafo a sama a ci gaba da juyasu tareda spices din da seasoning, curry, mint powder da dan salt kadan
- Idan sun dan soyu sai ki kada kwai kaman guda 2 sai ki juye a ciki ta ko ina, sai ki rufe da murfi ki barsu sudan hada jikinsu ki rage wutan
- Idan yadan fara soyuwa sai ki bude kisa chokali mai yatsu kidan faffasa kinsan kwan zaisa su kama jikinsu, to sai kidan dagargazasu, zakiga sun dan sassake kaman yadda huto na biyu ya nuna. Daga nan sai a sauke a ajiyesa a gefe yasha iska
- Zaki daddaye cabbage din silla silla, a wanke sa ya wanku sai a zuba a tukunya a daura a wuta
- Bayan ya nuna sai ki cire wannan gum din na bayan me tauri da wuka a hankali karki taba jikin cabbage din sai ki ajiyesa akan chopping board dinki ko wani abu mai fadi sai ki dan buda sa
- Sai ki dauko wannan kayan hadin da kika ajiye yasha iska ki zuba a gefen cabbage din sai ki nannade sa
- Kota ina ki rufe har gefen
- Ki kawo flour dinki da kika tankade ki zuba seasonings, suger and salt, ki kwaba da ruwa amma yadanyi kauri kwabin
- Sai ki dau wannan nadin cabbage din ki tsoma a cikin hadin flour din ki juya sa sai ki cire kisa a cikin bread crumbs ki jujjuya ya rufe flour din sai ki cire
- Ki tsoma sa a mai ya soyu yadanyi ja sai ki cire a man. Masha Allah cabbage roll ya gamu sai ci, za'a iyayin breakfast dashi asha da tea ko asha ang drink of choice. Enjoyyyyy😙😙😙
Japanese Style Cabbage Rolls is one of the popular dishes originating from Western cuisine. Cabbage roll recipes are everywhere on the internet but many of them are cooked in tomato-based. Cabbage Roll Casserole is an easy family favorite. This Cabbage Roll Casserole is quick to come together and tastes just as good or better as the cabbage rolls your Grandma used to make. Classic Cabbage Rolls Recipe made with seasoned ground beef, rice and onions cooked in a rich tomato sauce with a splash of balsamic vinegar.
So that’s going to wrap this up with this exceptional food cabbage roll recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
