Roll meat pie
Roll meat pie

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, roll meat pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Any Australian knows meat pies and sausage rolls are the true blue food staples. But a new poll has sparked debate over the perfect 'servo' snack - so which iconic food do you think is better? The taste of the meat pie was very bland. Didn't like this recipe at all.

Roll meat pie is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Roll meat pie is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook roll meat pie using 15 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Roll meat pie:
  1. Get ^Dough^
  2. Make ready 4 cups Flour
  3. Get 1/3 cup Sugar
  4. Prepare 1 cup Butter
  5. Make ready 2 Egg
  6. Take Salt tspn
  7. Get Yeast 1tblspn
  8. Take Baking powder 1tblspn
  9. Get Filling
  10. Make ready Beep minced meat
  11. Prepare 2 medium onions
  12. Make ready Hot pepper
  13. Make ready Spring onion
  14. Take Carrot
  15. Make ready Pinch salt

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. We have hundreds of meat pies to choose from. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Rolling the dough and making the meat pie.

Instructions to make Roll meat pie:
  1. In a bowl mix yeast, sugar and salt then set it aside to rise
  2. Add your butter and eggs in the yeast/sugar mixture and mix them thoroughly,followed by flour and baking power, till a dough formed, and continue kneading the dough until smooth, cover and keep it aside in a warm place to rest
  3. For the filling, stir fry your minced meat with your seasoning, then followed by the remaining ingredients with small amount of water,on a low heat
  4. Divide the dough into some portions, roll each on chopping board, and put your filling in the dough and roll it over and over
  5. Fry it with veg. oil until golden brown, on a medium flame, let it to cool before serving.

Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Rolling the dough and making the meat pie. Break the egg into a bowl Allow the meat pie filling to cool down completely before adding to pie dough. Download royalty-free Meat pie, roll, quiche vector line two color illustration. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling.

So that is going to wrap this up for this exceptional food roll meat pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!