Roll up samosas
Roll up samosas

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roll up samosas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

How to fold Samosa or Roll perfectly with equal Size and shape for Ramzan with homemade sheets/Manda Patti. Ramadan Special Homemade Samosa or Roll Patti. Using a rolling pin, firmly roll out the stacked up discs. Keep flipping over to ensure the discs roll out while still Samosa pockets ready for use.

Roll up samosas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Roll up samosas is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have roll up samosas using 9 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Roll up samosas:
  1. Make ready 2 cups flour
  2. Get Tsp yeast
  3. Make ready Pinch salt
  4. Make ready Tbsp oil
  5. Prepare Water
  6. Get Egg
  7. Prepare Black seed optional
  8. Take 1 cup cooked minced meat or shredded
  9. Make ready Half cup mozzarella cheese

These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Home » BACHELOR COOKING » Mini samosa recipe (Triangle samosa) / Samsa - with video. I had long time wish to try this mini samosa (or samsa as we call it). I have seen here in Fairprice.

Steps to make Roll up samosas:
  1. In a mixing bowl add the flour, yeast, oil, salt and mix then gradually add water and make a smooth soft dough. Set aside for 30min.
  2. Transfer the dough on your table and roll up flat, spread the meat all over then sprinkle the cheese on to then roll out the dough and cut into small pieces.
  3. Arrange on a baking try and cover for 5min to rest then egg wash the top and sprinkle some black seeds and bake until golden brown.

I had long time wish to try this mini samosa (or samsa as we call it). I have seen here in Fairprice. Samosa Patti is a truly handy ingredient to have in stock. You can mix up a tasty filling, stuff it into the pattis and deep-fry to instantly make yummy snacks like samosas and spring rolls. Buy frozen pastry or wrappers for samosa and spring rolls online.

So that is going to wrap this up for this special food roll up samosas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!